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What exactly is Turkish Delight?, Foods in the Narnia Series.
MysteryloverAnne
post Jan 25 2009, 02:03 PM
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I don't know about you, but being American, I couldn't see what was so tempting about Turkish Delight. So I looked up the recipe.....and I still don't get it. tongue.gif

Anyway, like Harry Potter, the Narnia series is filled with wonderful food references. List your favorites here and post recipes if you have them.

Here is the recipe from AllRecipes.com for Turkish Delight:
INGREDIENTS
  • 1 1/2 cups water
  • 3 cups granulated sugar
  • 3 tablespoons light corn syrup
  • 1/2 cup orange juice
  • 3 tablespoons orange zest
  • 3 (.25 ounce) envelopes unflavored gelatin
  • 3/4 cup cornstarch
  • 1/2 cup cold water
  • 1 tablespoon vanilla extract
  • 3/4 cup chopped pistachio nuts
  • confectioners' sugar for dusting

DIRECTIONS
  1. Bring 1 1/2 cups water, sugar, and corn syrup to a boil over medium-high heat in a large saucepan. Cook, stirring frequently, until the temperature reaches 240 degrees F (115 degrees C) on a candy thermometer. Set aside and keep hot.
  2. Stir together orange juice and orange zest, sprinkle with gelatin, and set aside. In a small bowl, dissolve cornstarch in 1/2 cup cold water, then stir into hot syrup. Place over medium-low heat, and simmer, stirring gently, until very thick.
  3. Remove syrup from heat, stir in orange juice mixture, vanilla, and pistachios. Sprinkle a 8x8-inch pan generously with confectioners' sugar. Pour the Turkish delight into the pan, and let cool in a cool, dry place (not the refrigerator) until set, 3 to 4 hours.
  4. When cool, sprinkle the top with another thick layer of powdered sugar. Cut into 1-inch squares, and dredge each well with confectioners' sugar. Store at room temperature in an airtight container.
As an aside - There was a cookbook published ten or so years ago that has since gone out of print and it is quite the collectors item: The Narnia Cookbook: Foods from C.S. Lewis's Chronicles of Narnia. Let us know if you are a proud owner of a copy.


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helyx
post Feb 1 2009, 03:36 PM
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I have had it several times in my life - you have to find it from a reliable shop. My neighbors did bring a box back to me last year from when they went to Turkey - it was so-so compared to some I have had before that I have bought in Amsterdam - it's best if you get it fresh. I did not quite understand how someone would find a whole container appealing to eat at once; nor did I when I read the Narnia Books; that was until I did get some that I did eat in one sitting, finding myself wanting more of it because it was so tasty.

First time I had it was in my youth, at some tourist focused USA town re-made to look very Western Cowboy. I thought it was bizarre to buy it from the candy store, since my connotations with it was it should come from the Eastern World. Even my Mom was a bit irked, since she thought I would make a mess in the back of the station wagon with the Turkish Delight having so much powdered sugar on it. I did not make a mess, but I did wish I would have bought more of it, than just a few pieces instead of also buying some American candy I was already used too. This moment for me was the starting of myself being more open to try new tastes from other countries.

I was 7 at the time; I just would not let up about wanting to try any Foreign or Chinese Food (Which my bio-F automatically would say, "We are not going to buy non-American Food!" All this did was make me later in life sneak around to try other foods from different countries without my Parents knowing, even when I was 21 giving my USA hometown one last disasterious try before I left it for good. You could say that this Turkish Delight snipet in the Narnia books started me on that path to try the unkinown.


This post has been edited by helyx: Feb 1 2009, 03:37 PM
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magicofeden
post Feb 1 2009, 04:02 PM
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I was gifted a lovely box set of the BBC Chronicles of Narnia dvd's for Christmas a few years ago which had a recipe for Turkish Delight. I will not share that recipe because I made it and it was...icky.

I've had Turksih Delight a few times and it really is hit or miss when you get it. The best times I've had it there was a bit of a crackle on the outer layer and the inner was very smooth. I think it's the crackle that makes it so good.

I found this recipe for Hot Chocolate here.
Ingredients
6 T. Unsweetened cocoa
6 T. SugarM
Pinch of Salt
2 1/2 cup Milk
2 1/2 cup Light Cream
1/2 t. Vanilla (or more)
Pinch of Cinnamon Powder (optional)
Procedure
•Mix cocoa, salt, and sugar.
•Add milk. Heat to dissolve.
•Add light cream, cinnamon, vanilla. Heat to just under boiling.
•Mix very well and pour into warm mug.
•Top with whipped cream, cocoa powder, and fine orange zest.
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bunya dragon
post Feb 11 2009, 08:53 PM
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Turkish delight is supposed to be translucent, so it can't have any milk products in it. It is usually flavoured with rosewater, pistachios, mint or lemon juice. The best turkish delight I have ever heard of is made in a shop a long way from here, where the bloke, who is actually Turkish by birth, makes it on the premises.

Some of the other meals in the Narnia books are gorgeous. But I don't know what is meant by sherbert. That meal on Ramandu's island also sounds really terrific with all those roast meats. It sounds like an extra fancy Christmas dinner.
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davidenglish
post Feb 11 2009, 09:33 PM
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I think one can substitute rose water or orange blossom water for the orange juice and zest. The nuts can be left out. There should always be a strong floral taste to it.


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Shaim
post Feb 24 2009, 09:15 PM
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I had Turkish Delight a couple of times already, and I thought that it was really good. I have never tried making it myself (don't want to burn the house down) but still I thought that it was great. I wouldn't trade my family for it thought. smile.gif


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